Chef Academy was founded in 2007. After huge success in Italy, we opened our first school in the UK, located in central London. Now we have landed in the USA, ready to train the next generation of Professional Chefs!
Our aim is to train our students to become professional chefs. We offer an effective practical training scheme that gives our students all the tools and skills to start a career as a professional chef. All of our course start with development training to take students through the basics of cooking and the professional kitchen to build a foundation of knowledge. During our courses, students train in the kitchens of our famed restaurant partners with the professional chefs. Students experience working in a live professional kitchen and get an inside view of the restaurant business. Students deal with every aspect of a chef’s routine, from the choice of fresh produce to the balancing of food costs. Students learn all the techniques required to start working right away. The most important aspect and why we believe we teach in the most effective form, is that you are learning from the professionals in a professional environment. We are the only school that offers this kind of training and this is the reason that our students have such a high success rate.
We are currently offering the following courses: Professional Chef Course, Advanced Professional Chef Course and Professional Italian Cuisine Course. You can find more information about these courses on our courses page. What makes us unique is that we can discuss what you would like to achieve and skills that you may already acquire and create a customised course that suits you perfectly.
