ADVANCED Professional chef course
ADVANCED Professional chef course 700 Hours
With this course students receive 200 hours in our development kitchen, where our qualified chef trainer will cover basic knowledge as well as advanced techniques, which will cover every subject of our training program in depth.
After this part of the course is completed, students come away with the practical skills of a working member within a professional kitchen. This prepares them for the next part of the course: 500 hours in the kitchen of one of our restaurant partners. Students have a chance to pick two of our partners in order to benefit from a full formation of different chefs, offering different styles and even different kinds of cooking techniques. This really is the ultimate professional training program!
Start:
1 September 2014
Location:
New York
Duration:
700 hours
Fees:
$ 23000
Our Courses
• PROFESSIONAL Chef Course
Duration: 400 hours (100 hours of Development Training + 300 hours of Live Training)
• ADVANCED Professional chef course
Duration: 700 hours (200 hours of Development Training + 500 hours of Live Training)
• PROFESSIONAL Chef Course - Italian Cuisine
Duration: 400 hours (100 hours of Development Training + 300 hours of Live Training)
Call Us Today
+1 646 583 2144
Certificate
Chef Academy of New York
We proudly introduce our Academy for Chefs opening in New York! In a warm and pleasant atmosphere, we are ready to teach you how to become a professional chef and how to adapt to any type of catering environment.
Our programs are of great value and are oriented to highlight skills, custom techniques, team management, and much more!
Contact Us
Chef Academy of New York was founded in 2007 and since then has been leading professional training for Head Chefs, Pastry Chefs, Restaurant Managers and Quality Suppliers. Book an appointment today. We have something special waiting for you
1180 Ave of the Americas, Rockefeller Center - 8th floor, New York - NY 10036
http://www.chefacademyofnewyork.com
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